French Macarons Workshop: Saturday, August 17th 1pm-3pm

French Macarons Workshop: Saturday, August 17th 1pm-3pm

46.00

This hands-on workshop will give you the confidence to make this French specialty at home. Each attendee will take home one dozen macarons.

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French Macaron Hands-On Workshop:
Saturday, August 17th 1pm-3pm

Make authentic French Macarons!

French macarons are delightful and unique gluten-free delicacies. During the 5 years I lived in France, I trained as an olive oil expert and had the opportunity to learn many culinary backgrounds. As a lover of macarons, I was determined to perfect them in my own kitchen, so I enrolled to learn right in the heart of Paris. Staying true to my passion for local, seasonal, and natural, our macarons never contain any dyes, colorings, or flavorings. I uses local butter and eggs, organic sugars, and real fruits to flavor the fillings. Our culinary emphasis is always on quality, wholesome, and flavorful ingredients. 

This class is HANDS-ON style, with the following recipes:
-French Meringue Macaron Shells
-Two American Buttercreams

Students will work in teams to produce the macaron shells and fillings. They will assemble their own macarons and take about one dozen home to enjoy. 

 

Please arrive 10 minutes before class start time. There is ample free parking throughout Medina Square, but we do recommend giving yourself enough time to park and arrive to class on time as there are often events in Medina Square, which may require more time for parking.

Class registration is non-refundable. While we have a no-cancellation policy, if you do wish to cancel your reservation, we will gladly offer a credit if we can find a replacement for your reservation. 
By registering for the class, you consent to Buttercream & Olive Oil LLC and all affiliated organizations using any photography or videography to be used on their websites, social media platforms, and any other type of printed or promotional campaigns for an indefinite amount of time.