LOCAL | SEASONAL | ORGANIC

Premier Culinary Destination in Northeast Ohio

~EST. 2014~

Where Culinary Craft Meets Community

At Buttercream & Olive Oil, the kitchen is where connection, creativity, and genuine joy come alive. For over a decade, we've cultivated a welcoming space where home cooks and culinary explorers can grow through European-inspired techniques. We're passionate about teaching our craft via hands-on cooking and baking classes that exclusively showcase premium local, seasonal, sustainable, and organic ingredients.

Our kitchen upholds a standard of purity—entirely free of seed oils, soy, flavorings, dyes, and additives—while our classes and products embrace a variety of dietary preferences.

December Highlights

As we step into December, our kitchen radiates warmth and celebration. This month, we’re excited to offer a selection of exclusive seasonal classes, including Bûche de Noël, Venetian Petits Fours, and Chocolate Montebello Cake—each designed to bring festive artistry to your holiday table. With more than a dozen classes throughout the month, there’s something for every baker looking to elevate their seasonal creations.

Looking for the perfect gifts? Shop small at our boutique, where you'll find thoughtfully curated specialty goods that celebrate quality and craftsmanship. From artisan ingredients to kitchen essentials, each item reflects our commitment to purity and excellence. We have ready to take gift boxes as well made up of our favorite curated combinations. Not local? Shop specialty culinary goods, French antiques, and more on our website.

A Destination for Every Visit

Our stunning culinary studio is designed for immersive education, but you're always welcome during open hours! Explore our thoughtfully curated specialty goods, enjoy fresh-baked pastries, or relax with friends over Rising Star espresso drinks and our signature Olive Oil Sundae made with Mitchell's ice cream.