For a list of all of our cooking and baking classes offered throughout the year, visit our Culinary Class page. Our Registration page below shows our current class schedule with tickets for purchase.
Gift Card
from $25.00
LIVE MUSIC Friday, May 29th 6pm-8pm Jazz Manouche with Forest City Django Club
from $0.00
Sold Out
Le French Picnic Class: Saturday, May 30th
$90.00
LIVE MUSIC Sunday, May 31st 11am-1pm with Stan Davis
$0.00
Sold Out
French Macarons Workshop: Sunday, May 31st 2pm-4pm
$85.00
Sold Out
Cannoli: TWO PERSON TICKET: Sunday, June 7th Noon-3pm
$175.00
Classic French Tarts Class: Caramel and Chocolate: Thursday, June 11th Noon-2pm
$85.00
30-minute Mini Class: Compound Butter Class Raspberry Butter & Chocolate Butter: Friday, June 12th 11am-11:30am
$30.00
Le French Picnic Class: Saturday, June 13th 11am-1pm
$90.00
Sold Out
Croissant Baking Class: Sunday, June 14th 11am-2pm
$112.00
30-minute Mini Class: Lavender Tallow & Olive Oil Balm Class: Friday, June 19th 11am-11:30am
$35.00
Olive Oil Discovery Class: Saturday, June 20th 11am-1:30pm
$90.00
Sold Out
Yeast Breads Baking Class: Sunday, June 21st 11:30am-2:30pm
$100.00
Brown Butter Baking Class: Thursday, June 25th 11am-1:30pm
$108.00
30-minute Mini Class: Organic Vanilla Extract & More Class: Friday, June 26th 11am-11:30am
$38.00
French Macarons Workshop: Saturday, June 27th 11am-1pm
$90.00
Sold Out
Croissant Baking Class: Sunday, June 28th 11am-2pm
