Buttercream & Olive Oil
Hands-On Cooking & Baking Classes In Cleveland
When I founded Buttercream & Olive Oil in Cleveland, Ohio, I wanted to share my love for cooking and baking with local ingredients — something that I was inspired by during my time living in France. I spent five years experiencing all that the culinary scene in the South of France and Paris had to offer. I was committed to bringing what I learned back to my hometown of Cleveland.
Since returning home, I have been dedicated to offering hands-on cooking and baking classes for all skill levels. All classes use thoughtfully and locally-sourced ingredients that are reminiscent of my time spent in France. I look forward to seeing you during one of my classes this fall!
Make Your Own Croissants
I am thrilled to announce that I have added a new baking class to Buttercream & Olive Oil: Croissants! During this 3-hour workshop, I will break down the croissant-making process step-by-step. Participants will learn to make croissant dough and a French favorite, pain au chocolat. As always, this class uses local and organic ingredients sourced near Cleveland. Reserve your spot today for this highly anticipated class!
French Macaron making on New Day Cleveland Fox 8.
How I started…the olive orchards of France. Discover my favorite recipes and olive oils on New Day Cleveland Fox 8.
We love customizing a private class for your group or special occasion. Contact Jennifer to plan your private class.
"The classes offered by Buttercream & Olive Oil are simply the best. My daughter and I have taken most of the classes and have LOVED every one. Can’t wait for our next class!"
"Jennifer is not only an excellent instructor, but also cultivates a great sense of community among classmates. I had so much fun, learned so much, and left confident I would be able to recreate the recipes at home. I have been singing Buttercream and Olive Oil's praises to anyone who will listen and can't wait to take my next class!"