Lavender Tallow & Olive Oil BalmrClass
Saturday, September 20th 4pm-4:30pm

Make your own 6 ounce balm using grass fed beef tallow, 100% extra virgin olive oil and organic lavandin essential oil from Aix-en-Provence.

Class registration is non-refundable. While we have a no-cancellation policy, if you do wish to cancel your reservation, see more details here.
By registering for the class, you consent to Buttercream & Olive Oil LLC and all affiliated organizations using any photography or videography to be used on their websites, social media platforms, and any other type of printed or promotional campaigns for an indefinite amount of time.