Chocolate Montebello Cake
Sunday, May 3rd 1pm-3pm

Montebello refers to the masterful blend of pistachio and red fruits in the same dessert. We are bringing this to the next level with the addition of a chocolate cake to create a decadent and luxurious dessert!

In this hands-on baking class, everyone will make and assemble their very own 9” cake. Everyone will take home their own 9” whole cake.

Other than the chocolate cake, which must be made in advance regardless, this cake is more ‘architectural’. This class will feature these recipes:
-Buttermilk Chocolate Cake
-Pistachio Swiss Meringue Buttercream
-Raspberry Marzipan

Class registration is non-refundable. While we have a no-cancellation policy, if you do wish to cancel your reservation, see more details here.
By registering for the class, you consent to Buttercream & Olive Oil LLC and all affiliated organizations using any photography or videography to be used on their websites, social media platforms, and any other type of printed or promotional campaigns for an indefinite amount of time.